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Szczecin, woj. zachodniopomorskie
The Paprykarz Restaurant in Szczecin draws on the regional products and traditions of Western Pomerania. The venue has obtained historical recipes from Szczecin and the region, which the head chef recreates in dishes with a local character.
The restaurant operates in Szczecin (West Pomeranian Voivodeship).
Cuisine based on fish and the regional traditions of Pomerania. The region is famous for Szczecin paprikash and dishes made from sea and lake fish (including zander, eel, herring).
For lovers of fish and the regional cuisine of Western Pomerania.
A fish market-style restaurant.
Open all year round. The exact address and hours require confirmation on the venue's website.
Szczecin - accessible by public transport and car.
